Date Syrup
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Dates Products
The best and High quality Dates from Iran
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Mazafati Dates
Mazafati dates are a type of premium-quality dates that originate from Iraq & Iran. Mazafati dates are highly regarded for their soft and moist texture, rich flavor, and dark color.
Piarom Dates
Piarom dates are a type of premium-quality dates that originate from Middle-East. Piarom dates are highly regarded for their unique appearance, sweet taste, and firm texture.
Kabkab Dates
Kabkab dates are a variety of dates that originate from Iraq and are also grown in other countries in the Middle East, including Iran. They are named after the city of Kabkabiya in Sudan, where they were introduced and are also cultivated. Kabkab dates are known for their unique flavor and texture.
Zahidi Dates
Zahidi dates are a variety of dates that are native to Saudi Arabia and are also cultivated in other regions with a similar climate. Zahidi dates are medium to large in size and have an elongated shape. They have a light golden or yellowish-brown color and a smooth, shiny skin.
Khasooei Dates
Khasooei dates are a variety of dates known for their small size and rich nutrient content. They have a plum-like shape and a reddish-brown color. These dates are known for their juiciness and are a significant part of date exports from Iran. Despite their smaller size, Khasooei dates are packed with nutrients and offer a sweet and flavorful taste.
Mardasang Dates
Mardasang dates are considered an excellent choice for individuals seeking a healthy and affordable food source that provides energy. These dates are known for their high nutritional value and are particularly appealing due to their abundant flesh and small kernel. The fruit's core is small in comparison to the substantial amount of flesh it contains. Mardasang dates have gained popularity in recent years because of their unique properties, sweet taste, and distinct flavor.
Sayer Dates
Sayer dates are a prevalent date variety in Iran, with distinct features that make them a notable choice. When properly harvested and stored, these semi-dried dates can serve as an affordable substitute for Piarom dates, lasting without refrigeration. With 75% sugar content, they are exceptionally sweet and perfect for confectionery. Their 18% moisture content, softer texture than Piarom dates, and light brown color make them ideal for pastries and desserts. Sayer dates' popularity is evident from their contribution to 65% of Iranian date exports, and their availability in both pitted and unpitted forms caters to various consumer preferences.
Kalute Dates
Kalute dates, categorized as humid or semi-humid types in Iran, are recognized for their soft, chewable texture and moderate sap content. They are initially red, resembling other date varieties. Notably, they are of high quality and hold significant commercial importance, particularly in Iran's date export industry. Harvesting occurs from early to late September, mainly in southern Iranian cities. These dates are also referred to as Clout or Crete dates in some regions. The Anbar Abad area, besides Jiroft, is renowned for producing excellent quality Kalute dates.
Direct supervision, from pollination to harvest
Increasing quality with exclusive modern equipment
Advanced sorting and packaging
Private Label
Variety of payment methods
International standards and certificates